Brown Sesame Seeds

Brown sesame seeds are a variety of sesame seeds with a slightly darker color compared to their white counterparts. These seeds are rich in flavor, with a nutty and earthy taste. Brown sesame seeds are a nutritious addition to various dishes, providing a good source of protein, healthy fats, fiber, and essential minerals. They are commonly used in baking, cooking, and as a topping for salads, stir-fries, and grain bowls. Brown sesame seeds can also be toasted to enhance their flavor and crunchiness. With their wholesome profile and distinct taste, brown sesame seeds offer a delightful and nutritious option to elevate the flavors and textures of many culinary creations.